I lit the grill and dropped the steak on it, and then realised that the grill was a bit brighter than usual. Looking underneath, I saw that the fuel line had a *flame* coming off it. I turned off the gas, the flame remained. I blew out the flame. Wandered inside to see if we could use the broiler instead, and then decided to give the grill a second chance. This resulted in me sitting on the grass near the grill to blow out the fuel line flame every time it sprouted for about 6 minutes, at which point it was getting harder to blow out the flame and
But we couldnt figure out how to assemble the broiler. I ended up suggesting that we just put it on a rack and place a tray under it with tin foil. We did,
A half hour later
Then we realised that what we thought was the broiler was, in fact, the storage drawer. We had been trying to cook the steak in a storage drawer. (That explains the random pieces of 'broiler' we couldn't figure out how to assemble). Having located the broiler flame at the top of the oven section, we finally got the steak cooking and sat back to wait. On the positive side, the steak, when finally cooked, was heavenly.
Dad informed us later that he had had the same problem with the grill, and that all we had to do was use the other side instead.
So last night we decided to have grilled hot dogs for dinner instead of baked chicken. I wandered out and lit the working side of the grill... which resulted in a fireball I barely avoided getting singed by.
August 12 2005, 02:28:50 UTC 6 years ago
August 12 2005, 06:03:50 UTC 6 years ago
(I'm not sure you were scedualed when I was there, actually, but its the thought that counts).
August 13 2005, 01:18:44 UTC 6 years ago
Aww!
I had the super early shift so I could get out early for the Brian Wilson show. I was probably half way to Boston by the time you got there. >_<Ah well, such is retail life.
August 12 2005, 02:34:27 UTC 6 years ago
August 12 2005, 06:04:10 UTC 6 years ago
How're things going for you?
August 12 2005, 09:43:37 UTC 6 years ago